Sam biển (Horseshoe Crab)

20
May
Sá sùng (Sipunculus Nudus)

20
May
Ngán (Austriella Corrugata)

20
May
Hàu nướng (Grilled Oysters)

20
May
Cù kỳ (Stone Crab)

20
May
Chả mực (Squid Sausage)

20
May
Bún bề bề (Mantis Shrimp Noodle Soup)

20
May
Bánh gật gù (Nodding Cake)

20
May
Cháo bò (Beef Porridge)

20
May
Chả ram tôm đất (Mini Shrimp Spring Rolls)

20
May
Bún rạm (Rice Vermicelli with Field Crab)

20
May
Bún chả cá (Fish Cake Noodle Soup)

20
May
Bánh xèo tôm nhảy (Jumping Shrimp Pancake)

20
May
Bánh tráng nước dừa (Coconut Rice Paper)

20
May
Bánh mì lagu (Bread with Stew)

20
May
Bánh hỏi cháo lòng (Fine Rice Vermicelli with Pork Offal Porridge)

20
May
Bánh bèo chén (Steamed Rice Cakes in Small Bowls)

20
May
Tôm nướng muối ớt (Grilled Shrimp with Chili Salt)

20
May
Mực nướng sa tế (Grilled Squid with Satay Sauce)

20
May
Hàu nướng phô mai (Grilled Oysters with Cheese)

20
May
Hàu nướng mỡ hành (Grilled Oysters with Scallion Oil)

20
May
Cơm hến (Clam Rice)

20
May
Cháo hàu (Oyster Porridge)

20
May
Cà phê muối (Salted Coffee)

20
May
Bún hến (Clam Noodle Soup)

20
May
Bào ngư hấp gừng (Steamed Abalone with Ginger)

20
May
Tôm hùm đỏ (Red Lobster)

19
May
Sá sùng (Sand Worm)

19
May
Ốc vú nàng (Vu Nang Snail)

19
May
Mứt hạt bàng (Tropical Almond Jam)

19
May